The Firehouse

Citrus flavoured drinks were the unexpected theme for the night with all the cocktails I ordered.

Arrrr she be havn’ er share o’ vitamin c to ward off that there scurvy!!! Arrrrr. Ok, that was pretty cheesy pirate talk.

Perhaps because it’s Winter in Australia and every other person has a cold the kind bartender thought it best that we get a top up of vitamin c in all our alcoholic beverages. Ha.

So, a night out with the girls to have a bite to eat, catch up on the goss – child free & see a dear friend of ours that was back in Melbourne for the week saw us at The Firehouse in Ringwood.

We have eaten here a few times, always enjoyed the food. The staff are fantastic & our waitress was brilliant.

Hmmm what would I like to drink tonight?

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My first drink for the night was the Sherbertini. Wow. Ok…so my friend & I have arrived early our other friends were on their way so we snuck in a cheeky drink and my friend is animatedly telling me a story. My drink is in front of me & I have taken my fair share of pics. My friend has my full attention & I reach for my drink, take a sip and my face erupts into the perfect example of a sour puss – cat bum – squinty – sour face. Even though I couldn’t see it I knew it was funny. My friend squeals with laughter & my eyes water & my saliva glands go into overdrive.

Sherbertini.

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What a reaction!!! I loved it. I had another sip & this time knew what to expect so the facial reaction was somewhat reduced but this drink smelt like sherbert and tasted very lemony, very tart but the sugar-rimmed edge of the glass helped cut through that tartness. A sipping drink not designed for swallowing in one gulp.

Next on the list was the Raspberry Pisco Sour. Another foamy drink courtesy of egg whites and this was really nice with the raspberry & lime flavour. As I was taking my last sips I was getting these teeny tiny bit of raspberry gems I suppose you could call them in my mouth & it was very moreish. I enjoyed it & would order 10 of them if they weren’t $17 each and made my head cloudy the next day.

Raspberry Pisco Sour.

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Finally I ordered a jug – yes a jug at $22 each of the Pink Pineapple Mai Tai. My first Mai Tai and it was good. Between 4 people we all got a serve in a glass as pictured and it was nice – perfect Summery drink. I could make this & easily chip away at a jug of this at a bbq or just kicking back on a hot Summers day. Grapefruit juice was the boss in this drink, it kinda overtook the orange & pineapple juice that was also included in the cocktail.

Pink Pineapple Mai Tai being poured from the jug.

Cocktails_06Pink Pineapple Mai Tai.

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After my 3 drinks I wasn’t drunk. I was happy not tipsy & I felt great. Then I did something stupid. I ordered a glass of wine. Red wine. I love red wine but I probably shouldn’t have had that glass because it made me feel a bit blurghhh. I had the wine with my main meal – the Wagyu Beef Burger that was so tasty and yes it was noticed by everyone on the table that I had been quiet since my meal arrived – too busy eating to talk!!!! Chips & a pickle on the side completed my delicious meal.

Yes – I had a cheeky bite of the pickle BEFORE taking the pic.

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We shared desserts but I didn’t take any pics of that. We ordered the apple crumble and the chocolate brownie. I only tasted the brownie and omm nom nom. I love anything with salted caramel on it and well..salted caramel ice cream just made this brownie perfect. We ate it all!!

Oh and I included a cheesy selfie – my hair didn’t quite do what I wanted. I put it in hair roller but only for 5 hours or so. About 1 minute after I took the rollers out the curls dropped. Boooooo. So into a pony tail & just a simple forward victory roll.

Cocktails_02As we were leaving the restaurant they had this backlit sign near the entrance.

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I hope you all had a fabulous Friday night.

Cheers

Alex